Chili Paste with Crispy Pork Skin - Auntie Ampaiwan 120g

Nam Prik Nam Yoi by Aunt Amphaiwan, original Phrae recipe, over 30 years

Unique selling points

• Rich and flavorful, with an authentic aroma of traditional spices.
• Original Lanna recipe, passed down for over 30 years.
• No preservatives, fried with fresh oil daily.
• Made from carefully selected local ingredients.
• The jar may be slightly cloudy from friction during shipping. The product is 100% new and does not affect the taste. Delicious with anything.

Hot steamed rice / sticky rice / fried egg / omelette / blanched vegetables / crispy pork crackling / crispy pork belly / rice vermicelli

Product information

• Net weight: 120 grams (suitable for 1-2 people)
• Ingredients: Shallots, garlic, chili, pork crackling, seasoning powder, salt, sugar

- Storage instructions: Close the lid tightly after opening.

Store in a dry place. Stays crispy for 2-3 weeks.